Paruppu Podi (Lentil Powder)

A protein-rich spice powder made with roasted lentils, red chilies, and a touch of garlic for a deliciously nutty flavor. Perfect for mixing with steamed rice and ghee for a wholesome meal. It is commonly used as a condiment to add flavor to rice, dosas, idlis, and other South Indian dishes

Why Choose Our Products?

100% Homemade: Crafted with love and care in small batches.
Authentic Recipes: Passed down through generations for a truly native experience.
Natural Ingredients: No preservatives or additives – just pure goodness.
Sustainable Practices: Sun-dried and eco-friendly methods ensure the best quality.

Where Tradition Meets Taste

Rediscover the authentic flavors of Tamil Nadu and South India with our range of homemade native products. From crispy appalams to flavorful vathals and aromatic coffee powders, every product is a tribute to our culinary heritage.

Order Now to bring home the taste of tradition!